One of our most popular blends. Named after the movie for its crazy combination of African coffees. Roasted light to bring out a dazzling, zippy flavor with hints of toffee, pinions, and citrus fruits. Truly fantastic!

Origins: Kenya, Berundi, Ethiopia

Expect subtle flavors of dried appricots and apple in this wonderful coffee from Peru. The medium body is highlited by a milk chocolate finish. 

Process: Washed

Our Boquete Classico, Panamanian offering is a Fresh-Crop coffee with a distinct spicy, white-pepper nose and flowery, melon-like nuances on the pallet. It is delicate and well ballanced and is a superbe breakfast coffee.

Our long-time favorite at the cafes, this offering from the Oaxaca region of Mexico is known for its nutty flavors, citrus-like acidity and silky, milk-chocolate body. Delicious!

Region: Oxaca
Process: Washed
Profile: Light
Certifications: Certified Organic

A fantastically complex offering with outrageous acidity and prominent notes of clementines and habiscuss. This is a lightly roasted coffee with a tingeling mouthfeel and long lasting finish. Amazing.

Country: Kenya
Region: Kirinyaga
Process: Washed, Sun-Dried
Profile: Light

Our new crop Yirgacheffe is Bing-cherry sweet with brilliant acidity, hints of tangerine and sports a lingering, nutty finish. 

Country: Ethiopia
Region: Yirgacheffe
Process: Natural
Profile: Light

A classic washed process coffee from the Tarrazu River valley in Costa Rica. Expect clean cup with a big citrus-floral flavor, round body and clean finish. This is a super-fresh crop coffee that sings with bright acidity. It's delicious!

Process: Washed

This limited offering from Panama leads to a very floral and citrus inspired cup with notes of orange blossom, jasmine and nectarine. It finishes sweet with a big, round body. Simply amazing!

Origin: Panama

Varietal: Gesha

Process: Hartman

Profile: Light

Notes of candied strawberries and cinnamon combine with a nice, medium body and a clean, sweet-rum finish complement this excellent coffee from start to finish.

Origin: Ethiopia

Region: Yirgacheffe

Process: Natural (Sun Dried)

Profile: Medium/Light 

This is a big, fruity offering with sustained notes of blueberries, cherries and brandy, complimented by a rich, floral aroma and a slight hint of saltiness in the finish. Nick-name: Fruit Bomb!

Contry: Ethiopia

Region: Sidamo

Process: Natural (Sun Dried)

Profile: Light